Get introduced to the topic of raising heritage pigs from "Pork" Rhyne of The Livestock Conservancy. Learn about the value of heritage breeds, which were carefully selected and bred over time. Get to know the traits they developed to make them well-adapted to their local environment, allowing them to thrive under different farming practices and cultural conditions. In this workshop, "Pork" Rhyne covers the factors of how to go about selecting your breed.Here is a list of what you will find in the workshop below: Four videos by "Pork" Rhyne. A downloadable PDF "handout" to help get you started.  

What is essential for pigs to eat? Follow along as "Pork" Rhyne explains how to make feed for your pigs that includes the right characteristics and what formulations are necessary in each growing stage.Here is a list of what you will find in the workshop below: Two videos by "Pork" Rhyne. A downloadable PDF "handout" to help get you started. 

Interested in breeding your pigs? In this workshop, Pork Rhyne explains the details and necessities, such as when to keep a boar and what to look for in sows. He also covers everything from their breeding schedule to gestation care and farrowing.Here is a list of what you will find in the workshop below: Three videos by "Pork" Rhyne. A downloadable PDF "handout" to help get you started.  

The welfare of your pigs is important. Follow along as "Pork" Rhyne describes common parasites, using dewormer, the benefits of rotation, and the importance of record keeping. He also reviews various ailments and emphasizes that when it comes to their health, it's not worth it to be "cheap. " Get a veterinarian involved when necessary.Here is a list of what you will find in the workshop below: Two videos by "Pork" Rhyne. A downloadable PDF "handout" to help get you started. 

When you add any new livestock to your property, it's important to consider the expenses it will take. Get acquainted with everything you need to get your setup ready for your pigs. This includes start-up costs like the cost of feed, fencing, and enclosures as well as ongoing production costs such as labor, marketing, genetics, and processing.

There are a few options when it comes to how you want to keep your pigs. In this workshop, "Pork" Rhyne covers the advantages and disadvantages of systems raising on pasture, Silvopasture, a woodlot, a dirt lot, or in a barn.Here is a list of what you will find in the workshop below: Four videos by "Pork" Rhyne. A downloadable PDF "handout" to help get you started.   

Your pigs or pork are ready for market. Now what? During this final installment, "Pork" Rhyne covers the processes of selling feeder pigs or breeding stock. He also describes what goes into selling pork products, including who the ideal customer is, what to do with the lard, and pricing.Here is a list of what you will find in the workshop below: Three videos by "Pork" Rhyne. A downloadable PDF "handout" to help get you started.